Charcuterie Board Pairing & Workshop
Charcuterie Board Pairing & Workshop
Join us at Chateau Faire Le Pont Winery for a fun & interactive charcuterie workshop with Chef Joe Fish & Tasting Manager Connie Earll(Certified Somm.). Date: June 1st, 2024 Time: 2 pm Cost: $90 per person You will be guided through the process of creating a charcuterie board for 2 people, including hands-on folding & […]